Pork Carnitas
- Hand Trimmed
- Fully Cooked
- Signature Brine
- Chef-Seasoned
- Slow Braised
- No Artificial Ingredients
- No Preservatives
- Gluten Free
- Allergen Free
- High Protein
- No High Fructose Corn Syrup
Big Shoulders Smokehouse® pork carnitas are perfectly seasoned with our favorite savory spice blend and a touch of orange zest, then slowly braised to mouthwatering perfection. Just heat, shred, pile on a tortilla, and garnish with your favorite toppings for a deliciously convenient dinner you’ll be proud to serve!
Heating Instructions:
MICROWAVE: Heat in pouch, cut a 1 inch slit in pouch. Place pouch in tray and heat on high for 2 to 3 minutes or until heated throughout. Let stand one minute and then remove carefully as contents will be hot. Carefully cut open package and empty into
serving dish.
STOVE TOP: Remove product from package, cut open pouch and place contents in a sauce pan. Heat over medium-low heat stirring regularly for 5-6 minutes or until product reaches an internal temperature of 165ºF.
Refrigerate or May be Frozen. If frozen,
thaw in refrigerator before heating to
directions above.
Ingredients:
PORK, WATER, SEASONING RUB (SUGAR, SALT, YEAST EXTRACT, SPICES, DEHYDRATED GARLIC, ORANGE PEEL, ONION POWDER, CARAMEL COLOR), VINEGAR, SEA SALT.
